Health and Safety

Sattvic Food Solution P Ltd, As an ISO 9001 Quality management system certified company, our overall goal is to achieve 100% customer satisfaction and address any organizational risks and opportunities in a structured manner. GCC SERVICES continually monitor and manage quality across all operations, and outlines ways to achieve, as well as benchmark consistent performance and service.

ISO 22000 certification demonstrates our ongoing commitment to food safety by controlling food safety hazards in order to ensure that food is safe from “farm to fork".  This covers the key components for ensuring food safety including interactive communication, system management, implementation of pre-requisite programmes, Hazard analysis and critical control point - HACCP principles and the continual review and improvement of the system.